This post for Worm Infested Deviled Eggs is sponsored, but all opinions are my own!
Do you have any Halloween get-togethers coming up? Maybe you just want to surprise your kids or loved ones with a Halloween treat. If so, these Worm Infested Deviled Eggs are just the ticket for a creepy crawly appetizer. They taste so much better than they look! 🙂
- 6 large eggs hardboiled
- 1 Tbsp . Ketchup
- 1 Tbsp . Sriracha Sauce
- 3 Tbsp . Mayonnaise
- 1 tsp . salad vinegar or red wine vinegar
- dash of salt
- Cut the top 1/3 of the eggs off and cut the bottom of the egg slightly to make them level for standing up. Take all yolks out and place in a medium sized bowl. Add the rest of the ingredients to the yolks and mix into a smooth paste. Put the egg yolk mixture into a sturdy plastic bag or a piping bag with a small hole for piping. Pipe worms into the cavities in the bottom of the eggs and going out the sides. Place the tops on the eggs and add a few more worms going up the sides. Enjoy!
Serving Size1 grams
Amount Per Serving Unsaturated Fat 0g