This Twinkie Bells recipe is a sponsored post written by me on behalf of Hostess. The opinions and text are all mine. #HostessHolidays
Growing up my mom always hosted a big Christmas party every year for family and friends. My favorite part of this tradition was getting everything ready in preparation which always included fun Christmas treats. My mom is a master candy maker and she would always whip up divinity, peppermint bark and peanut brittle too. Then there were the treats that everyone else would bring. So many things to choose from and everyone was always so creative. I guess that’s why I love experimenting in the kitchen for the holidays so much. When I opened a box of Twinkies recently I got to thinking of making them into these cute Twinkie Bells! They were super easy to make and would be such a fun treat for any Christmas party!
These Twinkie Bells are simply Twinkies that have been sliced, covered with white chocolate and sprinkles, a candy coated chocolate ball for the ringer and a peppermint stick for the handle.
Here is the video which shows in detail how to make these!
You will need to make several of these little Twinkie Bells because they really went fast! What’s not to like about a Twinkie covered in white chocolate with sprinkles and peppermints? They are so good!
Be sure to check out the Hostess website, Hostess Pinterest Holiday Board and the Twinkies Cookbook for more great ideas!
This is a sponsored conversation written by me on behalf of Hostess. The opinions and text are all mine.