What you will need:
Netting from onion bag or other bag (or just plastic netting)
fray-able fabric cut into 10 4 inch squares
headband or hair-clip
cardboard or card-stock
Speaking of scones I found this recipe from Queen Elizabeth II herself!!!
Queen Elizabeth’s Drop Scone 4 teacups flour
4 tablespooons superfine sugar
2 teacups milk
2 whole eggs
2 teaspoons baking soda
3 teaspoons cream of tartar
2 tablespoons melted butter
Source: National Archives
Beat eggs, sugar and about half the milk together. Add flour, and mix well. Add the remaining milk as required. Mix in bicarbonate and cream of tartar, fold in the melted butter. Drop onto ungreased baking sheet by the teaspoon full. Bake at 400 degree for 15 minutes, or until lightly browned. Yields 16 scones.