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Caramel Apple Cinnamon Roll Ups! (Easy with only 3 Ingredients!)

Author Rachel

Ingredients

  • 1 can Pillsbury Grands or similar refrigerator cinnamon rolls with cream cheese icing
  • caramel topping
  • 10 apple slices with peel taken off around 1/2 inch thick - Golden Delicious is my fave which will become soft in the oven... if you like a little crunch even after baking use Granny Smith Apples

Instructions

  • Take out the cinnamon rolls and roll out each individual roll and cut into two strips. Set aside cream cheese icing and caramel for the end. Wrap up an apple slice inside one of the strips. Repeat with the other strip. Do the same with the remaining Cinnamon rolls and place them on a baking sheet. Bake at 350 degrees for 16 minutes. Take out of the oven and place on your serving dish. Drizzle caramel and cream cheese icing on top. Serve right away for best taste!