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"Pizzitos" Pepperoni Pizza Taquitos

Author Rachel

Ingredients

  • 1 jar Ragu® Pasta Sauce
  • 18 to 20 flour tortillas fajita size
  • 1 bag mini pepperonis or regular pepperonis
  • 1 1/2 cups mozzarella cheese

Instructions

  • Preheat oven to 400 degrees. Spray a baking sheet with cooking spray. For each taquito use 1 tortilla and spread a thin layer of Ragu® Pasta Sauce on top. Add a little cheese and pepperonis to one half of the tortilla. Roll them up tightly starting at the end with the toppings. Repeat for each "pizzito". Place them on the baking sheet and bake for 15 minutes or until the cheese has melted and the tortillas are getting crispy. Serve with a side of the Ragu® Pasta Sauce for dipping.